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Recommended by the MICHELIN Guide Hong Kong & Macau since 2014, YUÈ presents refined Cantonese cuisine reimagined with a modern touch. From meticulously crafted à la carte dishes to an exquisite selection of handcrafted dim sum, the restaurant celebrates time-honoured flavours through thoughtful presentation and technique.

Opening Hours:
Monday to Friday: 11:30am - 3:00pm; 6:00pm - 10:00pm
Saturday, Sunday and Public Holidays: 11am - 3:30pm; 6:00pm - 10:00pm

Enquiries: +852 2452 8668
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