Lunch Buffet 自助午餐
海鮮自助午餐
誠邀你體驗全新推出的海鮮主題自助餐，匯聚多款新鮮海洋美饌及國際經典佳餚，包括清新鮮甜的冰鎮海鮮，清爽的雜海鮮意粉沙律及香氣濃郁的西班牙海鮮飯，以及重點推介的豉油蔥花蒸花尾躉，配合豐盛的燒牛肉，帶來多重味覺享受。甜品方面則有別具特色的綠茶葡撻、香濃有人的朱古力噴泉配鮮果及棉花糖，以及深受歡迎的Häagen-Dazs雪糕，締造鹹甜兼備的完美饗宴。
Seafood Gourmet (Start from 2 July)
Embark on a delightful Seafood Gourmet Buffet experience featuring an abundant selection of ocean-fresh delicacies and international favourites. Indulge in our Chilled Seafood on Ice, flavourful Seafood Pasta Salad, and the aromatic Spanish Shellfish Paella, alongside highlights such as Steamed Gaint Grouper with Soy Sauce and Spring Onion and our hearty Roasted Rib Eye of Beef. Complete your feast with indulgent desserts including Green Tea Portuguese Egg Tarts, a rich Chocolate Fountain with assorted fruits and marshmallows, and a premium selection of Haagen-Dazs ice cream, offering a perfect balance of savoury and sweet delights.
Premium Package | 尊享自助午餐 （包含任食生蠔方案）
Monday-Friday 星期一至五
Adult 成人 $398 / Child 小童 $278 / Senior 長者 $328
Saturday-Sunday, Public Holiday 星期六、日及公眾假期
Adult 成人 $458 / Child 小童 $308 / Senior 長者 $378
Basic Package WITHOUT oyster | 基本自助午餐 （不含生蠔方案）
Monday-Friday 星期一至五
Adult 成人 $328 / Child 小童 $208 / Senior 長者 $258
Saturday-Sunday, Public Holiday 星期六、日及公眾假期
Adult 成人 $378 / Child 小童 $228 / Senior 長者 $298
Express Package (3 Island Sessions ONLY) | 輕盈自助午餐（只包括3個島區)
Monday-Friday 星期一至五
Adult 成人 $258 / Child 小童 $168 / Senior 長者 $208
Saturday-Sunday, Public Holiday 星期六、日及公眾假期
Adult 成人 $298 / Child 小童 $178 / Senior 長者 $238
*Guest at the same table must all join the same package. 同台客人必須參與相同的方案
Oyster & Seafood Semi Dinner Buffet (Main Course Not Included)
生蠔海鮮半自助晚餐 (不含主菜)
Sunday - Thursday 星期日至四
Adult 成人 $358 / Child 小童 $198
*Additional 8 Main Course Selection from $138 to $188. 另加八款主菜供選擇， 每款需另加$138至$188
Full Seafood Dinner Buffet: Friday & Saturday
海鮮全自助晚餐: 星期五及六
Seafood Dinner Buffet | 海鮮自助晚餐
Adult 成人 $698 / Child 小童 $468 / Senior 長者 $578
* Every pay guest can enjoy Half Lobster Thermidor
每位客人可享用芝士忌廉焗龍蝦半隻
Seafood Dinner Buffet WITHOUT Oyster and Lobster Thermidor
海鮮自助晚餐 (不包含任食生蠔及芝士忌廉焗龍蝦半隻）
Adult 成人 $588 / Child 小童 $388 / Senior 長者 $468
Special Highlight:
Seafood on Ice, Assorted Sashimi & Sushi, Steamed Gaint Grouper, Shellfish Paella, Roasted Beef Prime Rib, Baked Alaska
Unlimited Free Flow House White Wine and Red Wine
精選美食
冰鎮海鮮，雜錦魚生壽司，清蒸花尾躉，西班牙海鮮飯，燒牛肉，火焰雪山
無限暢飲指定紅白酒
Opening Hours
營業時間
Breakfast Buffet 自助早餐
Monday - Sunday 星期一至日
6:00am - 10:00am
Lunch Buffet 自助午餐
Monday - Sunday 星期一至日
12:00pm - 2:30pm
*On Saturdays, Sundays and public holidays, there will also be a kids activity during lunch hours 星期六、日及公眾假期的午餐時段設有免費兒童活動
Semi Dinner Buffet 半自助晚餐
Sunday - Thursday 星期日至四
6:30pm - 9:30pm
Full Dinner Buffet 全自助晚餐
Friday & Saturday 星期五及六
6:30pm - 9:30pm
Other Information
其他資訊
Free Parking Offer: Every $400 spending (after discount) get 1 hour free parking
免費泊車優惠： 於Le Cafe 消費每HK$400(折扣後)，即可享有免費泊車1小時。
Complimentary Parking Hours:
免費泊車時段：
Monday to Sunday and Public Holiday : After 12:00pm
(Maximum 2 hours of complimentary parking for each vehicle per day at Allied Kajima Building car park opposite to hotel)
星期一至日及公眾假期：中午12點後
(每車每天最多可享有2小時免費泊車於酒店對外聯合鹿島大廈停車場）
Corkage 開瓶費:
Wine: HK$250 net per 750 ml bottle. 葡萄酒：每瓶750毫升, 淨價港幣250元
Spirit: HK$500 net per 1,000 ml bottle. 烈酒：每瓶1,000毫升, 淨價港幣500元
Cake Cutting Charge 切餅費:
HK$150 net each cake. 每個蛋糕淨價港幣150元
Price are subject to 10% service charge
以上價目另收加一服務費
Guests aged 4 to 12 are eligible for child pricing, aged 3 or below is free of charge
4歲至12歲客人可享小童價，3歲或以下小童免費
Guests aged 60 and above are eligible for senior pricing and must present valid identification
60歲或以上客人可享長者價，需出示證明文件
Please contact us at H3562-FB1@accor.com for reservation for parties of 11 or above
11位或以上的預約，請電郵至 H3562-FB1@accor.com 與我們聯絡
Table reservations are held for a maximum of 15 minutes from the reservation time
預約會由預訂時間起保留最多15分鐘
Should you have any dietary or other specific requirements please notify us prior to your visit, subject to our confirmation upon your request
如你對飲食有任何或其他要求，請於到訪前通知我們，並需經我們確認
