Partnering with Hong Kong Heritage Pork, Le Cafe of Novotel Century Hong Kong will be serving an international buffet spread featuring "Tai Chi Pork". This unique breed combines the best traits of its parents - glossy sheen, perfect fat ratio and richly savoury taste.
35% off on Lunch Buffet
Lunch Buffet: 12:00pm - 2:30pm
**For Lunch - each table will receive 1 portion of Pork Knuckles & Ginger Stew (base on number of people)
Monday-Friday: Adult $398 / Senior $328 / Child $278
Saturday-Sunday, Public Holidays: Adult $458 / Senior $378 / Child $308
Oyster & Seafood Semi Dinner Buffet
35% off on Semi Dinner Buffet
Semi Dinner Buffet: 6:30pm - 9:30pm
Appetizer, Fresh Oyster, Seafood on Ice, Assorted Sashimi and Sushi, Salad, Soup of the day, Assorted Hot Snacks, Dessert, Ice-cream
Additional 9 Main Course Selection from $108 to $188
Chef Recommendations: Korean Roasted Local Pork Spare Ribs, Grilled Prime Sirloin with French Fries & Cognac Mushroom Sauce, Steamed Norwegian Salmon with Poppy Seed Butter Sauce
Monday - Friday: Adult $358 / Child $198
Saturday - Sunday, Public Holidays: Adult $388 / Child $218
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1 - 30 September, 2025
Millenium Seafeast Lunch Buffet
Starting from September, Le Café is collaborating with Aqua Millenium, a local pioneer in sustainable aquaculture for accredited lobster and marine fish that are also popular among Michelin-starred chefs and luxury hotels. Flavour meets freshness in this seafood-centric buffet as our chefs serve up signatures from Shanghainese Smoked Pomfret, Thai Style Steamed Grey Mullet with Minced Pork, and Braised Seabass with Pork Belly and Beancurd.
Each table will be offered one serving of Simmered Sichuan Fish Fillet with Pickled Vegetables and Chili during the lunch buffet.
On Saturdays, Sundays and public holidays, there will also be a free cookie-making activity for kids during lunch hours. Let's enjoy a fun-filled family time!
35% off on Monday - Friday ( Except PH )
30% off on Saturday - Sunday & PH
Lunch Buffet: 12:00pm - 2:30pm
Monday-Friday: Adult $398 / Senior $328 / Child $278
Saturday-Sunday, Public Holidays: Adult $458 / Senior $378 / Child $308
Oyster & Seafood Semi Dinner Buffet
35% off on Monday - Friday ( Except PH )
30% off on Saturday - Sunday & PH
Semi Dinner Buffet: 6:30pm - 9:30pm
Appetizer, Fresh Oyster, Seafood on Ice, Assorted Sashimi and Sushi, Salad, Soup of the day, Assorted Hot Snacks, Dessert, Ice-cream
Additional 9 Main Course Selection from $108 to $188
Chef Recommendations: Steamed Local Pomfret with Black Bean Sauce, Wok-fried Local Batfish Fillet with XO Sauce, Grilled Prime Sirloin with French Fries & Cognac Mushroom Sauce
Monday - Friday: Adult $358 / Child $198
Saturday - Sunday, Public Holidays: Adult $388 / Child $218
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8月1號至31號, 2025
太極黑豚多重奏
Le Café咖啡廳與本地農場「香港家豬」合作，以本地獨家「太極黑豚」炮製令人食指大動的國際菜餚！經過混合配種和精心養飼，「太極黑豚」色澤紅潤、肥瘦適中，口感豐腴而不膩，加上主廚精湛廚藝，更是色香味俱全。
自助午餐65折優惠
自助午餐：中午12時至下午2時30分
**每枱赠送豬腳蛋薑醋一份 (根據人數)
星期一至五 : 成人$398 / 長者$328 / 小童$278
星期六、日及公眾假期： 成人$458 / 長者$378 / 小童$308
生蠔海鮮半自助晚餐
半自助晚餐65折優惠
自助晚餐： 晚上6時30分至9時30分
頭盤，生蠔，冰鎮海鮮，雜錦魚生壽司，沙律，是日餐湯，各款熱食，甜品，雪糕
另加九款主菜供選擇， 每款需另加$108至$188
精選推介: 韓式柚子蜜燒金沙骨，燒西冷扒配薯條及乾邑蘑菇汁， 以及葡萄葉蒸三文魚配罌粟籽牛油汁
星期一至五： 成人$358 / 小童$198
星期六、日及公眾假期： 成人$388 / 小童$218
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9月1號至30號, 2025
仟國魚鮮自助午餐
由9月起，Le Café咖啡廳與本地海產養殖專家「仟國水產」合作，使用可持續海鮮炮製限定菜單。「仟國水產」專門養殖龍蝦及海水魚類，獲多項國際認證，深受米芝蓮星級餐廳及五星級酒店歡迎。這次海鮮主題自助餐主打鮮魚料理，以各種烹飪方式呈現優良口感及風味，主廚推薦包括蘇式燻䱽魚、泰式肉碎蒸烏頭及豆腐火腩炆鱸魚件。
凡惠顧自助午餐，每枱敬送酸菜魚一客。
星期六、日及公眾假期的午餐時段更設有免費曲奇製作兒童活動，歡迎大家參與，享受樂趣滿滿的親子時光！
自助午餐
星期一至星期五 (假日除外) 65折優惠
星期六、日及公眾假期 7折優惠
自助午餐：中午12時至下午2時30分
星期一至五 : 成人$398 / 長者$328 / 小童$278
星期六、日及公眾假期：成人$458 / 長者$378 / 小童$308
生蠔海鮮半自助晚餐
星期一至星期五 (假日除外) 65折優惠
星期六、日及公眾假期 7折優惠
自助晚餐：晚上6時30分至9時30分
頭盤，生蠔，冰鎮海鮮，雜錦魚生壽司，沙律，是日餐湯，各款熱食，甜品，雪糕
另加九款主菜供選擇， 每款需另加$108至$188
精選推介: 豉汁蒸本地䱽魚，XO醬炒本地燕魚球，以及燒西冷扒配薯條及乾邑蘑菇汁
星期一至五：成人$358 / 小童$198
星期六、日及公眾假期：成人$388 / 小童$218
*以上價目另收加一服務費
*4歲至12歲客人可享小童價，3歲或以下小童免費
*60歲或以上客人可享長者價，需出示證明文件
