Click below to check out our menus:

- KUROMARU Menu
- BISTRO Menu
Click below to check out our menus:

- KUROMARU Menu
- BISTRO Menu

Please note that for dinner reservations, minimum spending is 1 Set Dinner per head.

1.⁠ ⁠We have two sections available for bookings: General Dining and Sukiyaki.

2.⁠ ⁠Sukiyaki Bookings:
- To confirm and secure your reservation, a deposit of HK$100.00 per person must be made at least 24 hours before your reservation time.
- Please note that this deposit is non-refundable in case of cancellation.
- If we do not receive your payment in time, your booking will be released.
- You are allowed to reschedule your reservation once within 14 days, provided you give at least 12 hours' notice before the original reservation time.

3.⁠ ⁠It is important to be punctual as tables are reserved for a maximum of 20 minutes. If you arrive later than this, we may not be able to guarantee your reservation.

4.⁠ ⁠For Sukiyaki reservations, we kindly request that you arrive on time. Our Sukiyaki Executive Chef, Haruta San, takes personal care in cooking, explaining, and serving each table. Timely arrival ensures a smooth and enjoyable dining experience.

Thank you for your understanding and cooperation.