Opening Hours 營業時間：
12:00 pm - 02:00 am
Last Call Time 各時段截單時間：
Lunch 午餐 : 14:30 pm
Dinner 晚餐 : 21:30 pm
Bar 酒吧時段 : 01:00 am
Table reservations are held for a maximum of 15 minutes.
15分鐘留座時間，逾時不候。
Our reservations period are within 2 hours.
(Depends on the reservation time)
2小時用餐時間 (以預約時間起計)
Any outside FOOD and DRINKS are not allowed at any period.
任何時段皆不接受外來食物及飲品。
We have minimum charge for Bar Period (after 21:30 till late) :
Monday - Thursday : $200 per head,
Friday - Saturday and public holidays eve : $300 per head
最低消費 (酒吧時段適用：21:30-02:00)
星期一至四 : $200/位
星期五、六及紅日前夕 : $300/位
If you would like to reserve a dessert plate for any celebration,
please contact us directly(before 4pm),
we offer Custard Napoleon ($88) as default.
如有需要在甜品碟上寫字（例如：生日、週年紀念等，每日4點截止），請直接聯絡我們，我們預設的寫碟甜品為吉士拿破崙($88)。
We charge a cake fee $100 per cake brought in, and we may not be able to accommodate large-sized cakes.
我們會收取切餅費$100/個蛋糕，
礙於店舖可存放的空間，並不接受大體積蛋糕。
We charge a corkage fee $300 per bottle of wine (Red/White), we do not allow outside spirits to be consumed in the restaurant. Please contact us for more details.
我們會收取開瓶費$300/枝(紅酒/白酒)，並不接受外來烈酒。
Kindly advise your special occasion or allergy preferences during the reservation process. Please note that we might not be able to accommodate some specific dietary requirements.
如有任何食物敏感或要求，請於訂座時註明，我們會盡量配合。
For further assistance,
please contact us through phone call / WhatsApp 53281503.
如有其他需要或疑問，請聯絡我們。
Tel / WhatsApp : 53281503
Phone/WhatsApp response time :
電話及信息回覆時間：
13:00 pm - 00:00 am
Our company reserves the right of final decision.
如有任何爭議，本公司將保留最終決定權。
